There is no set cuisine at Origins and so the inspiration for the new menu at Origins was a team effort, with the whole kitchen team sharing their ideas for a superb winter menu with an emphasis on seasonal produce. Some of the ideas made the menu and others will feature in future menu changes. For winter, Origins will be offering premium cut steaks on the grill, gourmet wood fired pizzas and the delicate tastes of fresh seafood. And the stonegrill concept also ushers in a different dining experience. No oils or fats are used in order to bring out the true flavour of the foods as you cook your selections exactly to your own preference. Apart from delectable taste experiences, the stonegrill is also a healthy way to eat.